Raw Vanilla Apricot Donut Holes

Easy-peasy apricot treats taste like summer and don’t require an oven. Lightly sweet, these are just what your fridge needs. Plus, they’re nut-free, gluten-free & vegan!

Mashed Potato & Parsnip Bowl with Baharat-Spiced Tempeh

Cozy and comforting vegan mashed potato bowls are lightened up for summer with the addition of buttery, sweet parsnips and paired with pan-fried Baharat-spiced tempeh, caramelized onions, and seared broccoli. Drizzle everything in a creamy tahini herb sauce for extra creaminess and flavor.

The Best Vegan Lasagna

A deliciously savory and creamy vegan lasagna inspired by the ingredients of the Mediterranean.

Lasagna just got a makeover, and it’s magical.